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Chocolate & ClemenGold Pots
Photo: Charisse Kenion

Chocolate & ClemenGold Pots

7 ingredients Serves 4 openrecipes
Chocolate & ClemenGold Pots

Chocolate and orange is a lifelong classic, but the ClemenGolds add even more aromatic flavours. Try to use the best chocolate you can find. These are great for when you have guests as you can make them the day before

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Estimated Nutrition (whole recipe, rough)

333
Calories
8g
Protein
19g
Fat
31g
Carbs
What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Chocolate 1 oz (28g) semisweet 155
Egg 1 large egg (50g) 78
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 200g 70% dark chocolate
  • 300ml double cream
  • 2 egg yolks
  • pinch of sea salt
  • 4 ClemenGold
  • 50g sugar
  • 1 tsp. of Cointreau

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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