Photo: Diliara Garifullina
Choc-cherry muffins
9 ingredients
Makes 12
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If you’ve got a spare half-an-hour, whip up these easy muffins and freeze them for when you need them
Estimated Nutrition (whole recipe, rough)
1026
Calories
39g
Protein
28g
Fat
153g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Yogurt | 170g plain Greek | 100 |
| Cherry | 1 cup (138g) | 87 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 250g self-raising flour
- 1 tsp bicarbonate of soda
- 140g dried sour cherries
- 100g bar white chocolate , cut into chunks
- 100g bar dark chocolate , cut into chunks
- 100g golden caster sugar
- 2 eggs , beaten
- 150ml pot natural yogurt
- 100g butter , melted
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes