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Chocolate Yogurt Cake
Photo: David Holifield

Chocolate Yogurt Cake

9 ingredients Makes 10 slices openrecipes

Simple and versatile Chocolate Cake with infinate variations

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Estimated Nutrition (whole recipe, rough)

1080
Calories
38g
Protein
43g
Fat
131g
Carbs

Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chocolate 1 oz (28g) semisweet 155
Vegetable 1 tbsp (14g) 120
Olive Oil 1 tbsp (14g) 119
Yogurt 170g plain Greek 100
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Olive 1 large (4g) 4
Salt 1 tsp (6g) 0
Syrup not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 150ml oil (not olive or vegetable)
  • 150ml natural yogurt ( I use Fat-free Greek)
  • 4 tablespoons golden syrup
  • 3 eggs
  • 175g caster sugar
  • 225g self-raising flour
  • 3 tbsp cocoa
  • 1/4 tsp baking powder
  • pinch salt

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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