Photo: Charisse Kenion
Chocolate cherry marquise
12 ingredients
Serves 12
openrecipes
A rich chocolate dessert with a chocolate cake base, kirsch-soaked cherries and a mousse top
Estimated Nutrition (whole recipe, rough)
1064
Calories
24g
Protein
33g
Fat
170g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Cherry Brandy | 1 cup (138g) | 87 |
| Cherry | 1 cup (138g) | 87 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 300g plain chocolate
- 4 eggs , separated
- 150ml double cream
- 50g butter
- 100g plain chocolate , chopped
- 2 eggs
- 125g golden caster sugar
- 50g plain flour
- ½ tsp baking powder
- 15g cocoa powder
- 3 tbsp kirsch or cherry brandy
- 250g drained weight, cherries in kirsch, halved
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes