Photo: Charisse Kenion
Chocolate butter icing
5 ingredients
Serves 10
openrecipes
Creamy, chocolatey icing that tastes like heaven.
Estimated Nutrition (whole recipe, rough)
369
Calories
2g
Protein
26g
Fat
30g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- * 75 g butter, at room temperature
- * 1 tbsp cream
- * 1 tsp vanilla extract
- * 175 g icing sugar
- * 1 tbsp good quality cocoa powder
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes