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Chocolate Chunk Bread Pudding
Photo: Charisse Kenion

Chocolate Chunk Bread Pudding

10 ingredients Makes 8 portions openrecipes
Chocolate Chunk Bread Pudding

Bread pudding with molten pockets of bittersweet chocolate

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Estimated Nutrition (whole recipe, rough)

545
Calories
16g
Protein
34g
Fat
43g
Carbs

Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Chocolate 1 oz (28g) semisweet 155
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Salt 1 tsp (6g) 0
Brioche not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 tablespoon sweet butter
  • 4 eggs
  • 2 cups whole milk
  • 2 teaspoons vanilla extract
  • 1/3 cup sugar
  • big pinch of salt
  • 14 ounces brioche
  • (most of the crust removed and cut into 3/4" cubes)
  • 7 ounces high quality bittersweet chocolate
  • (70% range, cut into good sized chunks)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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