Photo: Toa Heftiba
Chocolate Cheesecake
6 ingredients
Serves 9
openrecipes
Creamy chocolate cheesecake.
Estimated Nutrition (whole recipe, rough)
785
Calories
20g
Protein
50g
Fat
64g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Biscuit | 1 medium (45g) | 166 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 100g low fat creem cheese
- 100g double cream
- 200g milk, dark or white chocolate
- 200g chocolate diegestives, bourbons, cookies or just plain biscuits.
- 70g butter
- 20g sugar
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes