Photo: David Holifield
Chocolate Fridge Cake
11 ingredients
Serves 10
openrecipes
yummy fridge cake to enjoy
Estimated Nutrition (whole recipe, rough)
572
Calories
13g
Protein
36g
Fat
51g
Carbs
Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Biscuit | 1 medium (45g) | 166 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Syrup | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- Ingredients.
- 1 Pack of Digestive Biscuits
- 1 Large bar of Milk Chocolate
- 3 Tablespoons of Golden Syrup
- 1/4 pack of Butter
- Method.
- Crush Biscuits
- Melt all ingredients (low heat!)
- Mix Together
- Put in Pan
- Then in Fridge.
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes