Photo: K8
Clams with sherry & chorizo
6 ingredients
Serves 2
openrecipes
Steam fresh shellfish with sherry to bring out the sweetness then contrast with spicy Spanish sausage
Estimated Nutrition (whole recipe, rough)
624
Calories
38g
Protein
2g
Fat
106g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Shrimp | 100g cooked | 99 |
| Onion | 1 medium (110g) | 44 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 140g chorizo , diced
- 2 shallots , chopped
- 150ml dry sherry
- 750g clams , cleaned
- 2 tbsp chopped parsley
- crusty bread , to serve
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes