Photo: Jonas Ducker
Coconut Rice
6 ingredients
Serves 4
openrecipes
Rice with coconut flavour as side dish for Thai cuisine
Estimated Nutrition (whole recipe, rough)
489
Calories
7g
Protein
27g
Fat
55g
Carbs
Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Coconut | 1/2 cup shredded (40g) | 283 |
| Rice | 1 cup cooked (158g) white | 206 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 tsp. coconut oil
- 2 cups Thai jasmine-scented white rice
- 2 cups coconut milk
- 2 cups water
- 2 heaping Tbsp. dry shredded unsweetened coconut
- 1/2 tsp. salt
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes