Photo: Diliara Garifullina
Doughnut muffins
8 ingredients
20 min + 18 min
MAKES 12
openrecipes
These individual sugar-dipped cupcakes are baked not fried but taste just as delicious and are best straight from the oven
Estimated Nutrition (whole recipe, rough)
860
Calories
38g
Protein
20g
Fat
130g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Yogurt | 170g plain Greek | 100 |
| Egg | 1 large egg (50g) | 78 |
| Raspberry | 1 cup (123g) | 64 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 140g golden caster sugar , plus 200g extra for dusting
- 200g plain flour
- 1 tsp bicarbonate of soda
- 100ml natural yogurt
- 2 large eggs , beaten
- 1 tsp vanilla extract
- 140g butter , melted, plus extra for greasing
- 12 tsp seedless raspberry jam
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes