Photo: Lily Banse
Estimated Nutrition (whole recipe, rough)
844
Calories
52g
Protein
22g
Fat
106g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chicken | 100g cooked | 165 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- Below kroketten recipe- will make about 30 and is not suitable for a â€Âcalorie controlled dietâ€Â
- Needed:
- 1 whole chicken
- 250 gr butter
- ½ finely cut onion
- 4 table spoons of currypowder
- Plenty of flour
- Spices as per your taste: chilie flakes- pepper- paprika etc
- Chickenstock skimmed of fat
- Good splash of soya sauce
- 3 whisked eggs
- Plenty of breadcrumbs!!
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes