Skip to main content
Chocolate Caramel Pears Recipe
Photo: Charisse Kenion

Chocolate Caramel Pears Recipe

7 ingredients 6 servings openrecipes

I know this sounds like a strange dessert, I was looking for something different to serve for supper one night, and we had just picked some pears, so I thought...

Share this recipe

Estimated Nutrition (whole recipe, rough)

534
Calories
8g
Protein
33g
Fat
53g
Carbs

Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Cashew 1 oz (28g / ~18 nuts) 157
Chocolate 1 oz (28g) semisweet 155
Butter 1 tbsp (14g) 102
Pear 1 medium (178g) 101
Vanilla 1 tsp extract (4ml) 12
Almond 1 almond (1.2g) 7
Water not in our table 0
Hazelnut not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 package (14 ounces) caramels
  • 2 tablespoons water
  • 6 large firm pears with stems
  • 1 cup chopped cashews, hazelnuts or almonds
  • 1/3 cup semisweet chocolate chips
  • 1-1/2 teaspoons shortening, divided
  • 1/3 cup vanilla or white chips

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By chow · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.