Skip to main content
Courgette & caper salad
Photo: Anna Pelzer

Courgette & caper salad

7 ingredients Serves 4 openrecipes
Courgette & caper salad

Capers add flavour and interest to this classic Continental salad

Share this recipe

Estimated Nutrition (whole recipe, rough)

415
Calories
15g
Protein
22g
Fat
44g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Potato 1 medium (173g) baked 161
Olive Oil 1 tbsp (14g) 119
Parmesan Cheese 1 oz (28g) 110
Lemon juice of 1 lemon (48ml) 12
Clove 1 tsp ground (2g) 7
Garlic 1 clove (3g) 4
Capers 1 tbsp (9g) drained 2

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • A handful rocket
  • 1 garlic clove , crushed
  • 2 tbsp capers , drained and rinsed
  • 4 tbsp extra-virgin olive oil
  • 3 large green and yellow courgettes , peeled into strips with a potato peeler
  • parmesan or pecorino, shaved
  • 1 lemon , zested

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.