Skip to main content
Creamed sprouts
Photo: Wright Brand Bacon

Creamed sprouts

4 ingredients 20 min + 15 min Serves 6 openrecipes
Creamed sprouts

Go on, add a touch of crème fraîche and some juicy bacon to your sprouts and give them a wicked edge, it's Christmas

Share this recipe

Estimated Nutrition (whole recipe, rough)

99
Calories
6g
Protein
4g
Fat
11g
Carbs

Counts 2 of 3 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Brussels Sprout 1 cup (156g) 56
Bacon 1 slice cooked (8g) 43
Chestnut not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 750g Brussels sprouts , trimmed and halved if large
  • 8 rashers smoked streaky bacon , cut into small chunks
  • 200g/7oz chestnut halves, roughly chopped
  • 6 tbsp half-fat crème fraîche

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.