Photo: Diliara Garifullina
Cranberry and Pecan Muffins
10 ingredients
Makes 12 muffins
openrecipes
Yummy cranberry and pecan mufins
Estimated Nutrition (whole recipe, rough)
920
Calories
26g
Protein
23g
Fat
151g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Oat | 1/2 cup dry (40g) | 154 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Pecan | 1 half (4g) | 20 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 egg, lightly beaten
- 60g butter, melted
- 250m orange juice
- 375g self raising flour,sifted
- 175g caster sugar
- 3tbs porrige oats
- pinch of salt
- 200g pecan halves, coarsley chopped
- 125g cranberries
- *12 hole muffin tin
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes