Photo: Mae Mu
Cranberry and Orange scones
8 ingredients
Makes 8
openrecipes
Truly tasty scones and a truly special basic that you can make your own.
Estimated Nutrition (whole recipe, rough)
957
Calories
29g
Protein
26g
Fat
151g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Orange | 1 medium (131g) | 62 |
| Grape | 1/2 cup (76g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 350g self raising flour
- 85g caster sugar
- 85g butter
- zest of 1 orange
- 30g dried cranberries
- 175ml natural yoghurt, whatever you have
- Egg or milk to brush top of scones with
- 1-2 tbsp of demerara sugar
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes