Photo: Lars Blankers
Crisp baked potatoes
3 ingredients
5 min
Serves 8
openrecipes
Crisp-skinned, fluffy-fleshed jackets are a cheap and cheerful way to feed a crowd - great with beans and sausages
Estimated Nutrition (whole recipe, rough)
331
Calories
5g
Protein
19g
Fat
37g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Potato | 1 medium (173g) baked | 161 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Cream | 1 tbsp (15ml) heavy | 51 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 tsp vegetable oil
- 8 large baking potatoes
- 300ml pot soured cream
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes