Photo: Chiara Conti
Creamy Linguine & Spinach
7 ingredients
Serves 2
openrecipes
Super quick, Vegiyumyum
Estimated Nutrition (whole recipe, rough)
249
Calories
12g
Protein
21g
Fat
6g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Spinach | 1 cup raw (30g) | 7 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 200g fresh spinach leaves
- 200g gorgonzola, chopped
- A little creme fraiche or natural yoghurt
- A handful of parmesan or pecorino
- 1 tbsp chopped parsley
- 2 tbsp lemon juice
- Olive oil
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes