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Courgettes & chicory with black olive dressing
Photo: Ernest Porzi

Courgettes & chicory with black olive dressing

9 ingredients Serves 4 - 6 openrecipes
Courgettes & chicory with black olive dressing

Gordon Ramsay produces another great vegetable side dish

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Estimated Nutrition (whole recipe, rough)

189
Calories
1g
Protein
14g
Fat
17g
Carbs

Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Olive Oil 1 tbsp (14g) 119
Sugar 1 tbsp (12.5g) granulated 49
Lemon juice of 1 lemon (48ml) 12
Olive 1 large (4g) 4
Vinegar 1 tbsp (15ml) distilled 3
Capers 1 tbsp (9g) drained 2
Chicory not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 large courgettes , ideally 1 yellow, 1 green
  • 4 tbsp olive oil
  • 2 heads chicory
  • 1 tsp sugar
  • about 2 tbsp black olive paste or tapenade
  • ½ lemon , juice only
  • 1-2 tbsp red wine vinegar
  • 3-4 tbsp olive oil
  • olives (try Kalamata) and capers, to serve

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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