Skip to main content
Cranberry & marzipan baked apples
Photo: Matheus Cenali

Cranberry & marzipan baked apples

7 ingredients Serves 4 openrecipes
Cranberry & marzipan baked apples

A new take on baked apples, great served with clotted cream or custard

Share this recipe

Estimated Nutrition (whole recipe, rough)

217
Calories
1g
Protein
6g
Fat
43g
Carbs

Counts 4 of 6 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Apple 1 medium (182g) 95
Honey 1 tbsp (21g) 64
Cream 1 tbsp (15ml) heavy 51
Almond 1 almond (1.2g) 7
Marzipan not in our table 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 100g marzipan
  • 100g fresh or frozen cranberries
  • 2 tbsp flaked almonds
  • 2 tbsp clear honey
  • 4 cooking apples (Bramley's are best)
  • 6 tbsp water
  • custard or clotted cream to serve

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.