Photo: Anna Pelzer
Cranberry & blue cheese tart with pear salad
8 ingredients
10 min + 35 min
Serves 4
openrecipes
Use up the remains of the cheeseboard and your cranberry sauce in this sweet-savoury tart
Estimated Nutrition (whole recipe, rough)
415
Calories
9g
Protein
22g
Fat
51g
Carbs
Counts 6 of 9 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Pear | 1 medium (178g) | 101 |
| Blue Cheese | 1 oz (28g) | 100 |
| Cranberry | 1 cup raw (100g) | 46 |
| Onion | 1 medium (110g) | 44 |
| Lettuce | 1 cup shredded (36g) | 5 |
| Pastry | not in our table | 0 |
| Sauce | not in our table | 0 |
| Salad Dressing | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 onions , finely sliced
- 2 tbsp olive oil
- 375g pack ready-rolled puff pastry
- 3 tbsp cranberry sauce
- 75g blue cheese
- 2 Little Gem lettuces , leaves separated
- 1 pear , cored and thinly sliced
- 2 tbsp salad dressing
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes