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Crab and Chorizo Linguine
Photo: Elle Hughes

Crab and Chorizo Linguine

9 ingredients Serves 2 openrecipes
Crab and Chorizo Linguine

An interesting take on the popular Crab Linguine

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Estimated Nutrition (whole recipe, rough)

235
Calories
24g
Protein
15g
Fat
3g
Carbs

Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Olive Oil 1 tbsp (14g) 119
Shrimp 100g cooked 99
Clove 1 tsp ground (2g) 7
Garlic 1 clove (3g) 4
Olive 1 large (4g) 4
Capers 1 tbsp (9g) drained 2
Salt 1 tsp (6g) 0
Meat not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 180 grams linguine (90grams per person)
  • 2 cloves of garlic
  • 1 red chilli, deseeded and chopped (I used some lazy chilli this time)
  • 2 tsp salt
  • 100 grams chorizo, chopped
  • 50 ml olive oil
  • 1 170 gram tin of crab meat
  • 1 tbsp capers, chopped
  • Handful of olives, sliced.

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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