Photo: Anna Pelzer
Curried potato salad
4 ingredients
Serves 1
openrecipes
Delicious new potatoes in a mild and creamy spiced sauce, a wonderful accompaniment to a summer salad
Estimated Nutrition (whole recipe, rough)
262
Calories
21g
Protein
1g
Fat
43g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Potato | 1 medium (173g) baked | 161 |
| Yogurt | 170g plain Greek | 100 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 200g baby new potatoes
- 75g 0% fat greek yogurt
- 2 tsp curry paste (I used Pataks Tikka Massala curry paste)
- sprig of corriander or parsley to garnish
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes