Photo: Diliara Garifullina
cherry and coconut muffins
7 ingredients
Makes 18 cakes
openrecipes
hearty food :) with a homemade feel
Estimated Nutrition (whole recipe, rough)
1054
Calories
24g
Protein
45g
Fat
140g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Coconut | 1/2 cup shredded (40g) | 283 |
| Butter | 1 tbsp (14g) | 102 |
| Cherry | 1 cup (138g) | 87 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 225g/8oz caster sugar
- 225g/8oz butter
- 2225g/8oz plain flour
- 4 eggs
- i tsp baking powder
- 250g/9oz cherries (can be fresh or glace or frozen) if frozen please thaw
- 200g/7oz dessicated coconut
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes