Photo: Eiliv Sonas Aceron
CUSTARD PUDDING
12 ingredients
Serves 8
openrecipes
A great pudding to enjoy with the family. Sure to become a family classic !
Estimated Nutrition (whole recipe, rough)
984
Calories
45g
Protein
32g
Fat
127g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Yogurt | 170g plain Greek | 100 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- For the custard:
- 1 and a half tbsps of custard powder ( I use birds custard powder)
- 125ml of milk
- 1 tbsp of sugar
- 9og of sour cream
- For the sponge:
- 180g of unsalted butter
- 125g of caster sugar
- 2 eggs
- 155g of self-raising flour ( sifted )
- 30g of custard powder
- Tub of 248ml of cream ( any will do but double works best )
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes