Photo: Priscilla Du Preez
cottage cheese apricot pie
8 ingredients
Serves 6
openrecipes
A quick, easy, healthy cheese cake
Estimated Nutrition (whole recipe, rough)
542
Calories
43g
Protein
24g
Fat
39g
Carbs
Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Yogurt | 170g plain Greek | 100 |
| Cottage Cheese | 1/2 cup (113g) 2% | 98 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Apricot | 1 medium (35g) | 17 |
| Pastry | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- All cup sizes are American!
- 1 cup chopped dried apricots
- 1/2 cup cream style low fat cottage cheese
- 2 eggs
- 3/4 cup sugar
- 1/2 cup milk
- 1/2 cup no fat Greek yogurt or fromage frais
- 1 9 inch baked pastry case
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes