Photo: David Holifield
christmas pud cake
10 ingredients
Makes 12 slices
openrecipes
IF YOU DONT LIKE XMAS PUD ITS A GOOD WAY TO USE IT UP
Estimated Nutrition (whole recipe, rough)
710
Calories
20g
Protein
21g
Fat
109g
Carbs
Counts 5 of 7 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Walnut | 1 walnut half (4g) | 26 |
| Fruit | not in our table | 0 |
| Pudding | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 225G WHOLEMEAL FLOUR
- 140G SOFT LIGHT BROWN SUGAR
- 140G SOFT BUTTER
- 140G MIXED FRUIT
- 450G CHRISTMAS PUDDING CHOPPED
- 50G WALNUTS CHOPPED
- 3 MEDIUM EGGS
- 3TSP BAKING POWDER
- 2 TSP MIXED SPICE
- 100G NUTS
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes