Photo: Lars Blankers
Potato Crouton Recipe
4 ingredients
Makes 1 1/2 cups of potato croutons.
openrecipes
Golden, crisped potato crouton recipe. Great in place of bread croutons in soups and salads.
Estimated Nutrition (whole recipe, rough)
291
Calories
5g
Protein
14g
Fat
39g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Potato | 1 medium (173g) baked | 161 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Clove | 1 tsp ground (2g) | 7 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- scant 1 tablespoon extra virgin olive oil
- 1 1/2 cups potatoes, 1/3-inch dice
- pinch of salt
- 1 garlic clove, minced (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By 101cookbooks ·
Recipe sourced from
openrecipes