Skip to main content
A Tasty Frittata Recipe
Photo: Mike Kenneally

A Tasty Frittata Recipe

17 ingredients Serves 2 to 4. openrecipes
A Tasty Frittata Recipe

The prettiest, tastiest, frittata recipe. Made with potatoes, onions, and eggs drizzled with a cilantro chile sauce.

Share this recipe

Estimated Nutrition (whole recipe, rough)

606
Calories
24g
Protein
29g
Fat
69g
Carbs

Counts 12 of 15 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 12 portions →
Ingredient Portion assumed kcal
Potato 1 medium (173g) baked 161
Olive Oil 1 tbsp (14g) 119
Goat Cheese 1 oz (28g) 103
Egg 1 large egg (50g) 78
Broccoli 1 cup chopped (156g) 55
Onion 1 medium (110g) 44
Yellow Zucchini 1 medium (113g) 21
Lemon juice of 1 lemon (48ml) 12
Cumin 1 tsp ground (2.1g) 8
Garlic 1 clove (3g) 4
Cilantro 1 tbsp chopped fresh (1g) 1
Salt 1 tsp (6g) 0
Sauce not in our table 0
Seed not in our table 0
Pumpkin not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • Cilantro Chile Sauce
  • 2 large cloves garlic
  • 1/2 cup extra virgin olive oil
  • 2 tablespoons lemon juice, freshly squeezed
  • 1 small bunch cilantro
  • 1 green (serrano) chile, seeds removed
  • 2 pinches ground cumin
  • a couple big pinches of salt
  • Frittata
  • 6 large organic eggs
  • 1 tablespoon olive oil
  • 1 small yellow onion, chopped
  • 3 small potatoes, very very thinly sliced
  • 1/2 cup yellow zucchini or cauliflower,1/2-inch pieces
  • 1/4 cup goat cheese, crumbled
  • 1/4 cup pumpkin seeds, toasted
  • couple pinches of salt

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By 101cookbooks · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.