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Oat Soda Bread Recipe
Photo: Wesual Click

Oat Soda Bread Recipe

7 ingredients 10 min + 50 min Makes one loaf. openrecipes
Oat Soda Bread Recipe

A rustic oat soda bread you can make in less than an hour. Seriously. Made from a simple ingredient list of rolled oats, flour, baking soda, salt, and buttermilk.

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Estimated Nutrition (whole recipe, rough)

980
Calories
26g
Protein
37g
Fat
134g
Carbs

Counts 6 of 9 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Oat 1/2 cup dry (40g) 154
Milk 1 cup (244ml) whole 149
Sesame 1 tbsp (14g) 120
Butter 1 tbsp (14g) 102
Salt 1 tsp (6g) 0
Seed not in our table 0
Caraway not in our table 0
Poppy not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • butter, to grease pan
  • 2 cups / 7 oz rolled oats
  • 10 ounces / 285 g / ~2 1/4 cups unbleached all-purpose flour, plus more for dusting and kneading
  • 1 3/4 teaspoons baking soda
  • 1 1/4 teaspoons fine-grain sea salt
  • 1 3/4 cups / 415 ml buttermilk, plus more if needed, and 2T. for brushing
  • mixed seeds - sesame, caraway, poppy, etc.

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By 101cookbooks · Recipe sourced from openrecipes

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