Photo: Alexander Maasch
Liptauer Cheese Crostini
11 ingredients
10 min
Makes about 1 1/2 cups.
openrecipes
A couple book signing pics. And in an effort to expand my crostini repertoire, I made this flavor-packed liptauer cheese spread on black bread crostini - goat cheese, paprika, capers, pickles, onions.
Estimated Nutrition (whole recipe, rough)
710
Calories
21g
Protein
22g
Fat
106g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Goat Cheese | 1 oz (28g) | 103 |
| Butter | 1 tbsp (14g) | 102 |
| Onion | 1 medium (110g) | 44 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Capers | 1 tbsp (9g) drained | 2 |
| Chives | 1 tbsp (3g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Caraway Seed | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 8 ounces / goat cheese, room temperature
- 4 oz unsalted butter, room temperature
- 2 teaspoons sweet paprika
- 2 teaspoons Dijon mustard
- 2 big pinches of salt, or to taste
- 1 1/2 teaspoons caraway seeds, toasted & crushed
- 1 teaspoon capers, rinsed, chopped
- 2 tablespoons chopped shallots or onion
- 1 tablespoon chopped pickles
- a few dozen thin crostini or crackers*
- one bunch of chopped chives, to serve
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By 101cookbooks ·
Recipe sourced from
openrecipes