Skip to main content
Smoked haddock scotch egg with a black pudding and pickled onion salad
Photo: Anna Pelzer

Smoked haddock scotch egg with a black pudding and pickled onion salad

30 ingredients 1 hr Serves 4 openrecipes

Up the ante at summer picnics with this recipe for a gourmet scotch egg encased in smoked haddock.

Share this recipe

Estimated Nutrition (whole recipe, rough)

1159
Calories
52g
Protein
22g
Fat
190g
Carbs

Counts 15 of 18 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 15 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Potato 1 medium (173g) baked 161
Olive Oil 1 tbsp (14g) 119
Haddock 100g cooked 112
Banana 1 medium (118g) 105
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Onion 1 medium (110g) 44
Lemon juice of 1 lemon (48ml) 12
Turmeric 1 tsp ground (3g) 9
Black Pepper 1 tsp ground (2.3g) 6
Lettuce 1 cup shredded (36g) 5
Vinegar 1 tbsp (15ml) distilled 3
Chives 1 tbsp (3g) 1
Salt 1 tsp (6g) 0
Water not in our table 0
Pudding not in our table 0
Sauce not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 100g/3½oz sugar
  • 100g/3½oz white wine vinegar
  • 25g/1oz olive oil
  • , to taste salt
  • 2 banana shallots
  • 2 Little Gem lettuces
  • iced water
  • 1 tbsp olive oil
  • 70g/2½oz black pudding
  • vinaigrette dressing, to taste
  • 20g/¾oz fresh chives
  • 2 large baking potatoes
  • olive oil
  • rock salt
  • 4 small free-range eggs
  • 350g/12oz smoked haddock
  • 3 spring onions
  • 5g fresh chives
  • 35g/1¼oz sweet chilli sauce
  • ½ lemon, juice only
  • salt and pepper
  • 200g/7oz Japanese panko breadcrumbs
  • 2 free-range egg whites
  • 100g/3½oz mayonnaise
  • 2 tbsp sweet chilli sauce
  • 10g/¼oz mild curry powder
  • 2g turmeric
  • , to taste lemon juice
  • 3 drops Tabasco
  • salt and pepper

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcfood · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.