Photo: Sorin Gheorghita
Lebni Tart Recipe
11 ingredients
8 servings
openrecipes
Lebni is a creamy smooth and tangy cheese, like sour cream with soul. If there were such a thing as "the little white dress," this would be the dessert equivalent...
Estimated Nutrition (whole recipe, rough)
809
Calories
26g
Protein
27g
Fat
109g
Carbs
Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
| Kefir | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 8 tablespoons (1 stick) unsalted butter, melted
- 1/4 cup granulated sugar
- 3/4 teaspoon pure vanilla extract
- 1/4 teaspoon salt
- 1 cup (4.5 ounces) all-purpose flour
- 3 large eggs
- 1/4 cup plus 2 tablespoons sugar
- 1/8 teaspoon salt
- 1/2 teaspoon pure vanilla extract
- 1 1/2 cups (12 ounces) lebni (kefir cheese; see Note)
- 1 egg yolk, lightly beaten with a pinch of salt
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes