Photo: Art Rachen
Lavender and Wildflower Honey Crème Brûleé Recipe
8 ingredients
6 servings
openrecipes
Simple custard is a perfect way to experiment with flavor. In the restaurant we have served several versions of this dessert, including chocolate orange and vanilla...
Estimated Nutrition (whole recipe, rough)
391
Calories
15g
Protein
19g
Fat
43g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Egg | 1 large egg (50g) | 78 |
| Honey | 1 tbsp (21g) | 64 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Lavender | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 1/4 cups heavy cream
- 3/4 cup milk
- 3 to 4
- sprigs or 1 1/2 tablespoons dried lavender, plus lavender blossoms for garnish
- 8 egg yolks
- 1/2 cup
- plus about 4 tablespoons sugar for sprinkling
- 2 tablespoons wildflower honey
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes