Photo: Claudio Schwarz
Amazingly Succulent Roast Turkey Thighs
8 ingredients
20 min + 1 hr
4 servings
openrecipes
"This recipe makes moist and tender turkey thighs the whole family will love."
Estimated Nutrition (whole recipe, rough)
814
Calories
46g
Protein
19g
Fat
112g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chicken | 100g cooked | 165 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Onion | 1 medium (110g) | 44 |
| Carrot | 1 medium (61g) | 25 |
| Celery | 1 stalk (40g) | 6 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 large heat-resistant nylon oven bag (such as Reynolds® Oven Bags)
- 1 tablespoon all-purpose flour
- 1 onion, cut into 1-inch pieces
- 2 stalks celery, cut into 1-inch pieces
- 1 large carrot, cut into 1 inch pieces
- 4 turkey thighs
- 1 tablespoon olive oil
- 2 teaspoons seasoned salt, or to taste
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes