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Anchovy Linguine
Photo: Eaters Collective

Anchovy Linguine

6 ingredients 15 min + 15 min 6 servings openrecipes
Anchovy Linguine

"A very simple dish prepared in minutes. Serve with French or Italian bread."

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Estimated Nutrition (whole recipe, rough)

554
Calories
37g
Protein
25g
Fat
44g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Pasta 1 cup cooked (140g) 220
Anchovy 100g 210
Olive Oil 1 tbsp (14g) 119
Garlic 1 clove (3g) 4
Parsley 1 tbsp chopped fresh (3.8g) 1
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 (16 ounce) package linguini pasta
  • 4 cloves garlic, minced
  • 6 tablespoons olive oil
  • 2 tablespoons chopped fresh parsley
  • 3 (2 ounce) cans anchovy filets
  • 1 cup water

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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