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Angie's Polenta Lasagna
Photo: Eaters Collective

Angie's Polenta Lasagna

6 ingredients 15 min + 30 min 6 servings openrecipes
Angie's Polenta Lasagna

"So easy and so good! This recipe is great as-is, or can be a start for so many variations."

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Estimated Nutrition (whole recipe, rough)

676
Calories
52g
Protein
27g
Fat
52g
Carbs

Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Beef 100g cooked 250
Pasta 1 cup cooked (140g) 220
Cottage Cheese 1/2 cup (113g) 2% 98
Mozzarella Cheese 1 oz (28g) 85
Tomato 1 medium (123g) 22
Chive 1 tbsp (3g) 1
Sauce not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 pound ground beef
  • 1 (8 ounce) can tomato sauce
  • 1 (24 ounce) jar prepared pasta sauce
  • 1 (18 ounce) package precooked polenta
  • 1 (16 ounce) package cottage cheese with chives
  • 1 (16 ounce) package shredded mozzarella cheese

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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