Photo: Chad Montano
Apple and Feta Pan Fried Pizzas
9 ingredients
32 min
8 small pizzas
openrecipes
"Feta cheese, fresh thyme and apples are delicious together on lightly fried pizza dough."
Estimated Nutrition (whole recipe, rough)
483
Calories
9g
Protein
35g
Fat
38g
Carbs
Counts 7 of 9 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Feta Cheese | 1 oz (28g) cheddar | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Apple | 1 medium (182g) | 95 |
| Onion | 1 medium (110g) | 44 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Thyme | 1 tsp dried (1.4g) | 4 |
| Pizza | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 1/2 ounces dry pizza crust mix
- 1/2 cup hot water
- 5 tablespoons olive oil
- 8 ounces crumbled feta cheese
- 1 red onion, thinly sliced
- 1 tablespoon chopped fresh thyme
- 1/2 tablespoon butter
- 4 apples, cored and chopped
- ground black pepper to taste
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes