Skip to main content
Apple and Crabapple Sauce
Photo: Elle Hughes

Apple and Crabapple Sauce

4 ingredients 30 min + 3 hr 2 quarts openrecipes
Apple and Crabapple Sauce

"Crabapples add interest to this very tart sauce for filling cream puffs, pastries, and crepes."

Share this recipe

Estimated Nutrition (whole recipe, rough)

239
Calories
1g
Protein
1g
Fat
63g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Apple 1 medium (182g) 95
Apple Cider 1 medium (182g) 95
Sugar 1 tbsp (12.5g) granulated 49

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 5 pounds red apples - peeled, cored and diced
  • 1 1/2 pounds crabapples, cleaned and chopped
  • 1 cup fresh apple cider
  • 2 cups white sugar, or to taste

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.