Photo: Toa Heftiba
Apple Caramel Cheesecakes Bars
11 ingredients
20 min + 37 min
24 servings
openrecipes
"Easy caramel cheesecake bars are topped with apple slices and a final layer of Marzetti® Old Fashioned Caramel Dip after the bake."
Estimated Nutrition (whole recipe, rough)
1044
Calories
27g
Protein
31g
Fat
162g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Oat | 1/2 cup dry (40g) | 154 |
| Butter | 1 tbsp (14g) | 102 |
| Cream Cheese | 1 oz (28g) | 99 |
| Apple | 1 medium (182g) | 95 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup Marzetti's® Old Fashioned Caramel Dip
- 2 (8 ounce) packages cream cheese
- 1 tablespoon all-purpose flour
- 1 large egg
- 1 teaspoon pure vanilla extract
- 2 medium Granny Smith apples, peeled, cored and cut into 1/4-inch pieces
- Crust Ingredients:
- 1 cup all-purpose flour
- 3/4 cup old-fashioned oats
- 1/3 cup packed brown sugar
- 8 tablespoons unsalted butter, cut into small pieces
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes