Photo: Matheus Cenali
Apple Nut Stuffing
11 ingredients
15 min + 1 hr 30 min
8 servings
openrecipes
"A fruity stuffing that can be used to stuff turkey, chicken, or pork with fabulous results."
Estimated Nutrition (whole recipe, rough)
517
Calories
7g
Protein
16g
Fat
95g
Carbs
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Apple | 1 medium (182g) | 95 |
| Apple Cider | 1 medium (182g) | 95 |
| Bread | 1 slice (30g) white | 79 |
| Grape | 1/2 cup (76g) | 62 |
| Onion | 1 medium (110g) | 44 |
| Walnut | 1 walnut half (4g) | 26 |
| Celery | 1 stalk (40g) | 6 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Sage | 1 tsp ground (0.7g) | 2 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/4 cup butter
- 1 cup chopped onion
- 1 cup chopped celery
- 6 cups toasted bread cubes
- 3 cups diced peeled apples
- 1/2 cup coarsely chopped walnuts
- 1/4 cup raisins
- 1/2 cup apple cider
- 1 teaspoon dried sage
- 1 teaspoon salt
- 1/2 teaspoon pepper
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes