Photo: Anna Pelzer
Apple Stick Salad
5 ingredients
10 min
6 servings
openrecipes
"This is both a old and unusual apple salad. It is a pickled salad made with tart apples, onions, and dill pickles, and is very good served as an accompaniment to pork."
Estimated Nutrition (whole recipe, rough)
195
Calories
2g
Protein
0g
Fat
48g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Apple | 1 medium (182g) | 95 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Dill | 5 sprigs fresh (1g) / 1 tsp dried | 4 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 cup white sugar
- 1/2 cup distilled white vinegar
- 3 tart apples - peeled, cored and julienned
- 2/3 cup chopped onion
- 1/2 cup chopped dill pickles
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes