Photo: Sorin Gheorghita
Apricot Twists
10 ingredients
2 dozen
openrecipes
"Substitute apple, pineapple, or other fruit preserves in these pastry-like cookies."
Estimated Nutrition (whole recipe, rough)
784
Calories
22g
Protein
21g
Fat
127g
Carbs
Counts 7 of 9 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Apricot | 1 medium (35g) | 17 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
| Mace | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups all-purpose flour
- 1/3 cup white sugar
- 1/2 teaspoon salt
- 1/2 teaspoon ground mace
- 1/4 teaspoon baking powder
- 3/4 cup butter
- 6 tablespoons water
- 1/4 teaspoon lemon extract
- 1/4 cup apricot preserves
- 3 tablespoons milk
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes