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Arroz Con Pollo
Photo: Lily Banse

Arroz Con Pollo

17 ingredients 15 min + 1 hr 55 min 8 servings openrecipes
Arroz Con Pollo

"Wonderful homey chicken dish. This is a recipe from a relative in Panama. Fluff the rice carefully with a fork before serving, and enjoy!"

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Estimated Nutrition (whole recipe, rough)

738
Calories
44g
Protein
20g
Fat
98g
Carbs

Counts 15 of 16 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 15 portions →
Ingredient Portion assumed kcal
Rice 1 cup cooked (158g) white 206
Chicken 100g cooked 165
Olive Oil 1 tbsp (14g) 119
Pea 1/2 cup (72g) 62
Grape 1/2 cup (76g) 62
Onion 1 medium (110g) 44
Bell Pepper 1 medium (119g) 31
Tomato 1 medium (123g) 22
Black Pepper 1 tsp ground (2.3g) 6
Pepper 1 tsp ground (2.3g) 6
Oregano 1 tsp dried (1.8g) 5
Garlic 1 clove (3g) 4
Olive 1 large (4g) 4
Bay Leaf 1 leaf (0.6g) 2
Salt 1 tsp (6g) 0
Pimento not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1/4 cup vegetable oil
  • 1 (4 to 6 pound) whole chicken, cut into pieces
  • 1 onion, chopped
  • 1 green bell pepper, chopped
  • 2 cloves garlic, minced
  • 2 cloves garlic
  • 1 (14.5 ounce) can stewed tomatoes
  • 1 cup rice
  • 2 teaspoons salt, or to taste
  • 1 teaspoon dried oregano
  • 1/2 teaspoon ground black pepper
  • 1 bay leaf
  • 2 cups chicken stock, or as needed to cover
  • 1 cup green peas
  • 1/2 cup sliced black olives
  • 1/2 cup raisins
  • 1/4 cup chopped pimento peppers

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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