Photo: Anna Pelzer
Asian Noodle and Pasta Salad
7 ingredients
6 servings
openrecipes
"A great pasta salad with an Asian flavor. Quick and convenient, too!"
Estimated Nutrition (whole recipe, rough)
488
Calories
11g
Protein
15g
Fat
78g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pasta | 1 cup cooked (140g) | 220 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Red Onion | 1 medium (110g) | 44 |
| Bell Pepper | 1 medium (119g) | 31 |
| Carrot | 1 medium (61g) | 25 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 1/2 cups rotini pasta
- 1 1/2 cups sugar snap peas
- 1/2 cup thinly sliced carrots
- 2 red onions, cut into strips
- 1/3 cup vegetable oil
- 2 tablespoons white sugar
- 1 (3 ounce) package ramen noodles
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes