Skip to main content
Asparagus and Mushroom Puff Pastry Pie
Photo: Priscilla Du Preez

Asparagus and Mushroom Puff Pastry Pie

6 ingredients 15 min + 45 min 8 servings openrecipes
Asparagus and Mushroom Puff Pastry Pie

"A delicious pie with asparagus, mushrooms, garlic and hollandaise sauce baked in puff pastry."

Share this recipe

Estimated Nutrition (whole recipe, rough)

148
Calories
6g
Protein
12g
Fat
8g
Carbs

Counts 4 of 6 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Butter 1 tbsp (14g) 102
Asparagus 6 spears (90g) 27
Mushrooms 1/2 cup sliced (35g) 15
Garlic 1 clove (3g) 4
Sauce not in our table 0
Pastry not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1/2 cup butter
  • 2 bunches fresh asparagus, trimmed and cut into 1 inch pieces
  • 6 cloves garlic, diced
  • 1 pound sliced fresh mushrooms
  • 1 cup prepared hollandaise sauce
  • 1 (17.25 ounce) package frozen puff pastry, thawed

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.