Photo: Stephanie Studer
Asparagus Mousse
7 ingredients
15 min + 7 min
2 cups
openrecipes
"Try this asparagus hollandaise topping for grilled chicken and rice."
Estimated Nutrition (whole recipe, rough)
263
Calories
11g
Protein
17g
Fat
20g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Asparagus | 6 spears (90g) | 27 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound asparagus, cut into 1/2-inch pieces
- 3 green onions, cut into 1/2-inch pieces
- 4 egg yolks
- 2 tablespoons fresh lemon juice
- 1/4 teaspoon salt
- 1/4 teaspoon Tabasco sauce
- 1 cup hot melted butter
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes