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Roasted Garlic Potato Skins Recipe
Photo: Lars Blankers

Roasted Garlic Potato Skins Recipe

4 ingredients openrecipes

Whether it's the Superbowl or the World Series (and all games in between!) this has always a huge hit with guests. Easy to do ahead of time, a bit more substantial...

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Estimated Nutrition (whole recipe, rough)

517
Calories
31g
Protein
27g
Fat
38g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Beef 100g cooked 250
Potato 1 medium (173g) baked 161
Butter 1 tbsp (14g) 102
Garlic 1 clove (3g) 4

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • Russet Potatoes, about 6-8 large
  • Unsalted Butter, 1 stick softened
  • Whole Garlic Cloves, 20 or so, to taste
  • KC Masterpiece Steak Seasoning, 1/2 tsp or to taste

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By chow · Recipe sourced from openrecipes

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