Photo: Anna Pelzer
Avocado Feta Salad
8 ingredients
15 min
4 servings
openrecipes
"A personal favorite. Adjust the feta to personal taste."
Estimated Nutrition (whole recipe, rough)
505
Calories
11g
Protein
45g
Fat
23g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Avocado | 1 medium (150g) | 240 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Feta Cheese | 1 oz (28g) cheddar | 113 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Lime | juice of 1 lime (44ml) | 11 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 cups cubed avocado
- 1/4 cup olive oil
- 3 tablespoons lime juice
- 2 tablespoons lemon juice
- 6 cloves garlic, crushed
- 1 teaspoon kosher salt
- 1/4 teaspoon ground black pepper
- 1/4 cup diced feta cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes